Denomination: Toscana Bianco IGT
Grape variety: Trebbiano Toscano
Alcohol content: 12.5 %
Certified organic wine
Characteristics of the winegrowing area
Altitude of the vineyard: 250 metres a.s.l.
Type of terroir: sandy – loam
Exposure: west, north-west
Planting density: 5,000 plants/hectare
Vine-growing system: Guyot
Grape hield per hectare: 75 q/ha
Harvesting and vinification
Manual harvesting in crates
Soft pressing with entire grapres
Vinification and maturation in steel vats with frequent batonnage
